Barbacoa El Oso Menu
Introducing Barbacoa El Oso, a hidden gem nestled in Denver that captures the essence of authentic Mexican cuisine. This eatery has become a favorite for its diverse menu, celebrated particularly for its rich and flavorful birria. Customers rave about the birria quesadilla, which pairs beautifully with its savory consomme, making it a must-have dish. Each taco is a culinary delight, especially the adored pastor and the tantalizing birria tacos.
- The atmosphere is simple yet welcoming, reminiscent of a true Mexican experience.
- Generous portions, with the quesadillas being notably huge, promise satisfaction.
- Friendly staff add to the feeling of warmth, making you feel right at home.
Whether you dine in or takeout, a visit to Barbacoa El Oso guarantees a satisfying culinary adventure that you won’t want to miss!
Tacos
Barbacoa
Slow-cooked, shredded beef served on soft corn tortillas, accompanied by diced onions, cilantro, lime wedges, and salsa.
Pastor
Corn tortillas filled with marinated pork, pineapple, onions, and cilantro, served with a side of salsa.
Asada
Grilled steak on a corn tortilla, typically includes cilantro, onions, and a variety of salsas.
Carnitas
Corn tortilla filled with slow-cooked pork, served with a side of salsa and a dollop of sour cream.
Tripa
Beef tripe served in a soft corn tortilla, typically includes onion and cilantro.
Barbacoa
Shredded barbacoa on a toasted bun, topped with fresh diced onions, accompanied by a lime wedge and a side of spicy salsa.
Pastor
A traditional Mexican sandwich filled with seasoned pork, topped with pineapple, onions, and cilantro on a toasted bun.
Asada
Grilled steak torta served on a telera bread roll with refried beans, cheese, lettuce, tomato, onions, and a spread of mayonnaise.
Carnitas
Slow-cooked pork with avocado, beans, onions, lettuce, and tomato on a crusty bread roll.
Tripa
Beef tripe served on a telera roll with refried beans, lettuce, tomato, avocado, and mayonnaise.
Tortas
Quesadillas
Queso
Grilled flour tortilla filled with a blend of Mexican cheeses.
Carnitas
Savory shredded pork quesadilla paired with a side of tangy salsa and creamy sour cream, accompanied by fresh lime and crisp cucumber slices.
Barbacoa
Tender shredded barbacoa beef nestled in soft tortillas, accompanied by diced onions, cilantro, lime wedges, and a side of salsa.
Pastor
Grilled tortillas filled with seasoned pork, melted cheese, and a hint of pineapple.
Asada
Grilled steak and melted cheese filled inside a warm flour tortilla, often accompanied by pico de gallo and sour cream.
Birria
Marinated beef and melted cheese in a grilled flour tortilla, typically includes onions and cilantro.
Picadillo
Picadillo gordita typically includes ground beef sautéed with potatoes, carrots, and a blend of spices, encased in a handmade corn gordita.
Barbacoa
Tender shredded barbacoa served on soft corn dough with a side of diced onions, cilantro, lime wedges, and spicy salsa.
Pastor
Corn masa cakes filled with marinated pork, topped with onions and cilantro.
Frijoles Queso
Handmade corn gordita filled with a blend of beans and cheese, often accompanied by lettuce and sour cream.
Carnitas
Savory shredded pork stuffed in a thick corn tortilla, accompanied by a side of salsa, sour cream, and lime.
Deshebrada Verde
Shredded beef in a spicy green salsa, encased in a handmade corn gordita, typically includes lettuce, sour cream, and Mexican cheese.
Chicharron Bistec
Chicharrón bistec gordita typically includes fried pork skin and marinated steak in a handmade corn gordita, complemented by beans, lettuce, cheese, and Mexican sour cream.
Gorditas
Burritos
Picadillo
Flour tortilla filled with ground beef, potatoes, and a mix of spices, typically includes beans, cheese, and tomato.
Barbacoa
Savory slow-cooked pulled beef wrapped in a soft tortilla, accompanied by diced onions, cilantro, and a wedge of lime.
Pastor
A burrito filled with marinated pork, pineapple, onions, and cilantro, wrapped in a soft flour tortilla.
Frijoles Queso
A soft flour tortilla filled with a blend of frijoles (beans) and melted queso (cheese), offering a simple yet classic taste.
Carnitas
Savory slow-cooked pork wrapped in a soft tortilla, accompanied by diced onions, fresh cilantro, and a side of spicy salsa.
Deshebrada Verde
Shredded beef and diced potatoes wrapped in a flour tortilla, typically includes a savory green sauce.
Asado Rojo
Pork in a rich red sauce, typically includes rice and beans, wrapped in a flour tortilla.
Chicharron Bistec
Flour tortilla filled with chicharrón (fried pork rinds) and bistec (steak), typically includes rice, beans, cheese, and a blend of salsa verde.
Consome
A savory broth, commonly featuring a base of beef or chicken, seasoned with onions and cilantro.
Plato De Birria
Tender stewed meat in a rich, spiced sauce, accompanied by chopped onions, lime wedges, and a side of salsa.
Menudo
Sabado y domingo.
Tacos De Birria ()
Three Birria Tacos filled with slow-cooked, shredded meat, accompanied by lime wedges and a side of consommé for dipping.
